{"id":66,"date":"2008-05-11T16:38:00","date_gmt":"2008-05-11T16:38:00","guid":{"rendered":"http:\/\/greginnd.com\/gregcooks\/?p=66"},"modified":"2008-05-11T16:38:00","modified_gmt":"2008-05-11T16:38:00","slug":"crazy-concoctions","status":"publish","type":"post","link":"http:\/\/greginnd.com\/gregcooks\/2008\/05\/crazy-concoctions\/","title":{"rendered":"Crazy Concoctions"},"content":{"rendered":"<p><a onblur=\"try {parent.deselectBloggerImageGracefully();} catch(e) {}\" href=\"http:\/\/bp1.blogger.com\/_kufElHa-EkM\/SCcivO4MFCI\/AAAAAAAAAnk\/OTS128zHWxs\/s1600-h\/IMG_3056.jpg\"><img decoding=\"async\" style=\"margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;\" src=\"http:\/\/bp1.blogger.com\/_kufElHa-EkM\/SCcivO4MFCI\/AAAAAAAAAnk\/OTS128zHWxs\/s400\/IMG_3056.jpg\" alt=\"\" id=\"BLOGGER_PHOTO_ID_5199162489665492002\" border=\"0\" \/><\/a>I&#8217;ve been pretty busy lately. Consequently I haven&#8217;t had time to cook, or time to shop, or time to do anything. So getting lunch together in the morning has been somewhat of a challenge. With pantry items waning and no time to prepare good food I found myself foraging through the cupboards and fridge for anything to throw together. This leads to some pretty wild combinations. Like this wrap I made for lunch on Friday. I started with the last of a package of tortillas. I had a bit of refried beans in the fridge, so I smeared the tortilla with that. On top of the beans went some crumbled maytag blue cheese and that was topped with some hard salami I picked up from Trader Joe&#8217;s the last time I was down in The Cities. A few parsley leaves and that made a quick and, well, strange lunch wrap. It was pretty good. Except I forgot to cut the casing off of the salami and it was hard to chew.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I&#8217;ve been pretty busy lately. Consequently I haven&#8217;t had time to cook, or time to shop, or time to do anything. So getting lunch together in the morning has been somewhat of a challenge. With pantry items waning and no time to prepare good food I found myself foraging through the cupboards and fridge for [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[],"tags":[129,130,128],"class_list":{"0":"post-66","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"tag-blue-cheese","7":"tag-salami","8":"tag-wrap","9":"entry"},"_links":{"self":[{"href":"http:\/\/greginnd.com\/gregcooks\/wp-json\/wp\/v2\/posts\/66","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/greginnd.com\/gregcooks\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/greginnd.com\/gregcooks\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/greginnd.com\/gregcooks\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/greginnd.com\/gregcooks\/wp-json\/wp\/v2\/comments?post=66"}],"version-history":[{"count":0,"href":"http:\/\/greginnd.com\/gregcooks\/wp-json\/wp\/v2\/posts\/66\/revisions"}],"wp:attachment":[{"href":"http:\/\/greginnd.com\/gregcooks\/wp-json\/wp\/v2\/media?parent=66"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/greginnd.com\/gregcooks\/wp-json\/wp\/v2\/categories?post=66"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/greginnd.com\/gregcooks\/wp-json\/wp\/v2\/tags?post=66"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}