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2007 Seghesio Zinfandel

March 23, 2009 by greg Leave a Comment

Last evening I popped a bottle of 2007 Seghesio Zinfandel. I paid around $18 for it. I recorded my tasting. Take a look.

Filed Under: north america, zinfandel Tagged With: California, Seghesio, Sonoma

A great QPR zin

May 30, 2008 by greg Leave a Comment

I found a very nice value for under $10. I’ve had Kenwood before and it has always been a pretty ok wine. But this 2005 zinfandel really kicked it for the $9 I dropped for it. It was solid and interesting and quite tasty. Even the color was dark almost inky purple. It was black cherries for days and days on the nose combining with hints of purple plums and spices. Those flavors came through in the mouth as well. Black cherry mixing with spicy apple pie and plums. It was quite smooth with soft tannins. The fruit was pretty big but not over the top. It didn’t reach that thick jammy stage. It was quite balanced and a very good value. I’d even serve this one to guests. I think it’s good drinking now. I’m not sure how long it will last. Probably not more than a few years.

Filed Under: north america, zinfandel Tagged With: California, Kenwood, Sonoma

From CA to Australia

January 27, 2008 by greg Leave a Comment

I’ve got three wines to talk about tonight. The first is from Australia. Everyone has heard of Yellow Tail. I find their mainstream wines to be rather boring and one dimensional. However, if you pay just a couple bucks more you get something actually worth drinking. Their “reserve” line of wines tend to be a significant step up from their regular fare. I like their reserve shiraz the best I would say. The 2006 had a gorgeous deep dark color. On the nose I got a complex mixture of vanilla and spice mingling with blackberries and coffee. There were nice big dark fruit flavors and cocoa on the palate and the wine had solid tannins. The only flaw I detected was that the alcohol was out of balance a bit. You did notice the hotness of the ethanol. Other than that for it’s 12 buck price point it is not a bad wine at all.

I also got a taste of California recently. The first is a cabernet sauvignon from Napa valley. This is also a step up from their average “California” cabernet. I had the 2004 vintage last evening. It had nice plum and cherry aromas that carried through on the palate. There were chocolate flavors mingling with the fruit. The chocolate mostly came out on the mid palate. The finish was a little bit short but it was certainly a solid cab for $12.

This evening I made a wonderful garlic, ginger, soy, mirin glazed fish for dinner. I was looking for a crisp fruit sauvignon blanc to go with it. I was first thinking of one from New Zealand but I stumbled across a bottle fo the 2005 Kenwood from Sonoma county. This one paired very nicely with the steelhead trout tonight. It had a very pleasant nose of pears and grapefruit. It tasted of green apples and citrus. It had a nice silky texture and a reasonably long finish. There were also very nice grass and herbal components that married with dinner. It had a crisp enough acidity to cut through the fish. Overall I’ve had 3 for 3 this weekend.

Filed Under: cabernet sauvignon, europe, north america, sauvignon blanc, shiraz, syrah Tagged With: Australia, Avalon, California, Kenwood, Napa, Sonoma, Yellow Tail

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