greg drinks
tasting wine
Monastrell from Jumilla
On Greg's palate this is an 89 pointer from one of my favorite regions of Spain - Jumilla. This has a deep red color and the aromas incite tart red raspberries and earth. On the palate it is acidic, which I love, and tannic with earthy red fruits just like the nose. There are very subtle hints of licorice and plums. I wish I had more of the $15 wine I got from Wine Library. …
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Rombauer – over the top
Rombauer used to make awesome zins in the early 90's. Now they are over ripe and over extracted. This is so typical of California zins these days. The once present black pepper is no where to be found. It is a fruit bomb verging on a dessert wine. Some love this newer style zin. Not me. I pine for the glory days when they were spicy, not too fruity and complex as hell. Bring back my favorite grape. It's not expressed in this bottle. That being said, for today's zins, this is one of the better …
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2007 Papapietro Perry Elsbree Vineyard Pinot Noir
I picked up this steal of a deal at winelibrary.com a couple of weeks ago. They were offering it for $29.99 - about twenty bucks off their regular price. And I have to say it was well worth it! It is not your typical California pinot noir. It is much more in the Burgundian style. You can see it has a nice red color but not too dark. The nose is full of red berries and I get a hint of watermelon. Interesting to say the least. On the palate it has huge fruit and a wonderful balanced acidity. It …
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